Hawaiian Salmon Burgers and Pineapple Pepper Poppers

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Oh my don’t those look good!  Smoky salmon burgers topped with juicy pineapple salsa.  If you want the recipe, you’ll have to head over to Little Ferraro Kitchen.  I did a guest post for Samantha.  When Samantha, a college student,  made a cry out for help because school was taking up her time, I couldn’t say no.  It’s the mommy in me, I didn’t want her worrying about her blog when she had homework to do.    When you pop over to her blog, you’ll find out that there may have been a little ‘destiny’ involved also!

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Salmon burgers with pineapple salsa aren’t the only recipe you’ll find there, with an excess of pineapple salsa (and it’s short life span) I whipped up some sweet pepper poppers also. Help an overwhelmed college student out and send her some bloggy support, and when you do, tell her ‘Not mom, Rhonda’ sent you over (you’ll get that once you read the post).

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3 Responses to Hawaiian Salmon Burgers and Pineapple Pepper Poppers

  1. Karen April 17, 2012 at 11:41 am #

    What a nice thing to do… the sliders and jalapenos look yummy! Headed over to Samantha’s blog…

  2. Katja April 20, 2012 at 6:59 pm #

    This sounds amazing! I am going to have to try it out!

  3. CJ at Food Stories April 22, 2012 at 9:19 am #

    These would go great with some pineapple upside down cake 🙂