Imagine being in a foreign country and not for friendly reasons. You’re there because you stepped up and joined the services. The services…Army, Air Force, Marines, Navy, Coast Guard, the services…to serve. Many people have served this country, they sacrificed me time, family time, friends time and sometimes sacrificed everything, never able to return home […]
I may have scaled back on my blogging but I just couldn’t scale back on The Secret Recipe Club, you know because clubbing is so much fun It had to happen, at some point, I was going to be assigned a Vegan blog. I was pretty sure that I wouldn’t have an issue, but […]
The last couple of weeks I’ve been recounting what I deemed as my first big girl ride. With little experience riding I rode the infamous Tail of the Dragon, a road with 318 curves in 11 short miles. It scared me to death, so much so that we decided to take a different route home, […]
This post has nothing to do with a recipe and everything to do about making lemonade. You know the saying “when life hands you lemons, make lemonade”. Last year I got handed a big lemon when I was let go from my job, it was devastating to me, emotionally. I had to do a lot […]
Last week I described our journey to the Tail and setting up camp (you can read about that here), today is the day that I ride the infamous Tail of the Dragon, ignorance is bliss. Had I known that it was such a challenging ride for a novice, I may not have done it. I […]
Hola, ¿cómo estás? Feliz Cinco de Mayo! ¿Estás listo para la fiesta? Para esta fiesta mexicana, estoy compartiendo con chorizo y pan de masa fermentada cheddar para elclub de vacaciones recete. Sorry, I was getting in the spirit of the holiday…In English: Hello, how are you? Happy Cinco de Mayo! Are you ready to party? […]
Just a quick one, but I wanted to share this brilliant little cookie dipper that I came up with for my class I gave on Wednesday. I was teaching an easy Cinco de Mayo party menu, the menu included pulled pork tacos, refried bean bake, Spanish rice, salsa & chips, beergaritas and these cookies.
When I was flitting around the blogosphere, my eyes landed on Sippity Sups Gnudis with peas, bacon and mint, these guys have been on my must make list for sometime, after all the main ingredient is Ricotta, and I’m a little freakish about cheese. As I was reading Greg’s post, I thought to myself, I […]
