Lobster Benedict©RhondaAdkinsPhotography

Lobster Benedict

I never imagined that I would ever create a recipe using leftover lobster, because we have never had lobster leftover! However, getting such two large lobsters from lobsteranyhere.com changed that! What a special luxury to have lobster for breakfast; especially in the mountains of Montana. I would bet we were the only people in Montana […]

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Grilled Lobster with Tequila Lime Butter

At this point in our lives my husband has everything he needs and then some, truthfully he has more than he needs.  This makes it difficult to buy him gifts.  Just when I think I’ve thought of the perfect thing, like the time I decided to get him a miter saw, he ends up buying […]

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Triple Turffled Deviled Eggs©RhondaAdkinsPhotography2015

Triple Truffled Deviled Eggs

I have never ever seen an episode of Mad Men. It’s true. It’s on my list, but lately I just don’t have time to watch T.V., case in point I have chopped recorded and haven’t watched an episode since January…it’s filling up my DVR. So why am I posting a recipe for a Mad Men […]

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Red Apron Butcher tour and more – IACP 2015

Last weekend I had the pleasure of attending my second IACP conference, once again it was a fun time and a great way to network! I learned scads and enjoyed eating and drinking the whole weekend.  Don’t know what I like more…the food or the people? Here’s my mostly photographic weekend.  Photos taken at Red […]

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