Jen’s Spanish Rice

In honor of my best friends Birthday (February 8th) I had to feature a dish that she taught me to make.  It is so simple that you’ll never need to buy a pre-package mix of Spanish rice again. Ingredients 2 tbs olive oil 1/2 medium onion, diced 1 cup long grain rice 1 can enchilada sauce […]

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Football Dip

It’s become a tradition to always have this dip whenever we sit down to watch a game, especially the superbowl.  It’s nothing fancy, but traditions don’t have to be. Ingredients 2 lbs of Velveeta 2 cans of Rotel 1 lb ground beef Start off by browning the ground beef, then drain. Cube the Velveeta You […]

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Extraordinary Stuffed Peppers

You would not believe how good these peppers are.  Try it, I promise you’ll become a believer.  You may not want any other kind of stuffed pepper ever! Ingredients 1 lb ground beef 1 onion, fine diced 2 garlic cloves, minced 1/2 red or green pepper, small diced 1 tsp ground cumin 1/2 tsp chili […]

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Made in Montana Meatloaf

I wish I had a picture of the whole thing, but my SD card was still in my laptop.  Evidently my fancy camera doesn’t have a memory of it’s own (much like its owner). Ingredients List 6 slices stale bread (if you don’t have stale bread, just toast them) 1 tsp ground black pepper 1/2 […]

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Creamy Chicken Noodle

Mmmm, mmmm, good, that’s what chicken noodle soup is! CREAMY CHICKEN NOODLE Stock 1 roasted chicken, picked clean, reserve meat, discard skins 1 onion, quartered 3 cloves garlic, halved 2 carrots 3 stalks celery Sprigs of Parsley 10 Peppercorns 2 Bay leaves 3 Chicken bouillon cubes The Soup 2 cups chopped chicken 3 carrots, peeled […]

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