It was a lovely day in February, unusual for this time of year, especially in Montana. It was overcast, but I think the clouds were acting more like a warm blanket, keeping us all cozy down here on earth. There was a touch of spring in the air; I cruised the backyard and noted that some of my bulbs were coming up, evidently I wasn’t the only one feeling spring like. It was a day that I actually wished that I had something to do outside, something to plant or to weed or mow. A very unusual thought for me since I am typically not an outdoorsy gardening type of person. I had undoubtedly been bitten by a bit of Spring fever!
Continue reading “Roasted Red Pepper Lobster Bisque–Final Day of Giveaway” »
