It’s no secret my love for Eric and Audra at Groundworks Farm, a local organic farm where I purchase my whole pasture raised pig and use their produce as much as I can. Actually last year I based by whole Cafe Paris menu on what they grew, changing the menu weekly to provide fresh […]
Some things have become a quest for me, perfect mac-n-cheese, the best pie crust and a buttery yet light biscuit. It seems that I goof around with recipes, tweaking them here and there hoping to hit that sweet spot of right ingredients and technique. By what I mean when I say technique is: can I […]
This Valentine’s Day you’ve probably planned to go out to eat or make a special meal. You’ve carefully selected the perfect gift to show your sweetie, honey, baby, kid, mom, who ever just how much you love them and how special you are to their lives. I did something different. This Valentine’s Day, I showed […]
I have a problem. It’s been building for months, an insidious problem that won’t go away. It’s fat, it’s been building up and now it is about to bust it seams and get out of control. Something had to be done! The best treatment for getting rid of fat? Cookies! I know what your thinking, […]
